Best Restaurants in Leicestershire and Rutland

In total, there are 14 award winning restaurants in Leicestershire and Rutland, based on the combined awards from the leading UK restaurant guides.

Were you expecting to see more restaurants in Leicestershire and Rutland? Remember at Leading Restaurants we only list restaurants holding awards from major restaurant guides; currently less than 3% of all restaurants in the UK and Ireland hold an award from a major guide.

The best restaurant in Leicestershire and Rutland is Hambleton Hall in Oakham (based on our unique combination of the leading UK restaurant guides) where head chef Aaron Patterson serves up award winning Classic Cuisine. Hambleton Hall currently holds 1 Michelin Star, 4 AA Rosettes and a ranking of 47th in UK in the Hardens Top 100.

There are currently 2 listed Michelin Star restaurants in Leicestershire and Rutland consisting of 2 restaurants holding 1 Michelin Star. There is also 1 restaurant holding a Michelin Bib Gourmand and 4 restaurants holding a standard Michelin Guide listing.

There are currently 13 listed AA Rosette restaurants in Leicestershire and Rutland consisting of 1 restaurant holding 4 AA Rosettes, 2 restaurants holding 3 AA Rosettes, 7 restaurants holding 2 AA Rosettes and 3 restaurants holding 1 AA Rosette.

Nestled in the very heart of England, Leicestershire and Rutland serve as foodie havens, steeped in a rich culinary history that marries traditional fare with modern gastronomy. The ancient market towns and verdant countryside of these picturesque regions have been a source of inspiration for the freshest farm produce, artisanal products, and traditional recipes passed down the generations. From the succulent Leicestershire pork pie to the exquisite Rutland Pippin apple, the food culture here is a testament to British cuisine at its finest. Leicestershire, a vibrant host to a plethora of gastronomical delights, has witnessed countless culinary revolutions. Be it the timeless charm of quaint country pubs or the vibrant ambience of bustling city-centre eateries, Leicestershire has been a melting pot of diverse food culture. Rutland, known as 'England's smallest county', but with a dining history no less vast, champions the use of local produce. The county is dotted with charming country inns, cosy cafes and gourmet restaurants, each exuding the indomitable spirit of the region - simple, hearty and warming to the soul. Undeniably, the food history of Leicestershire and Rutland stands etched in every bite, promising a delightful journey for the discerning gourmand.