Best Restaurants in Cumbria

In total, there are 49 award winning restaurants in Cumbria, based on the combined awards from the leading UK restaurant guides.

Were you expecting to see more restaurants in Cumbria? Remember at Leading Restaurants we only list restaurants holding awards from major restaurant guides; currently less than 3% of all restaurants in the UK and Ireland hold an award from a major guide.

The best restaurant in Cumbria is L'Enclume in Cartmel (based on our unique combination of the leading UK restaurant guides) where head chefs Simon Rogan and Paul Burgalieres serve up award winning Creative British Cuisine. L'Enclume currently holds 3 Michelin Stars, 5 AA Rosettes, a ranking of 73rd in UK in the Hardens Top 100 and a rating of World Class in the Good Food Guide.

There are currently 13 listed Michelin Star restaurants in Cumbria consisting of 1 restaurant holding 3 Michelin Stars and 12 restaurants holding 1 Michelin Star. There is also 1 restaurant holding a Michelin Bib Gourmand and 7 restaurants holding a standard Michelin Guide listing.

There are currently 46 listed AA Rosette restaurants in Cumbria consisting of 1 restaurant holding 5 AA Rosettes, 3 restaurants holding 4 AA Rosettes, 11 restaurants holding 3 AA Rosettes, 13 restaurants holding 2 AA Rosettes and 18 restaurants holding 1 AA Rosette.

Tucked into the heart of the United Kingdom, Cumbria is a gastronomic paradise known for its unique blend of traditional British countryside fare and innovative cuisine. This is the place where pallets are tempted by the earthy yet vibrant flavours of the local dishes, all set against the stunning backdrop of rolling green landscapes and the serene tranquillity of the majestic Lakeland. The significance of Cumbria in the country's culinary map is unmissable. Rooted deeply within the English food-loving soul, Cumbria's culinary journey is as evocative and enchanting as its surrounding fells. Studded with culinary gems, Cumbria sympathetically brings together its rich agricultural heritage with its sophisticated restaurant scene. Stories are told and retold over sumptuous traditional dishes such as Cumberland sausage, Grasmere gingerbread, and damson jam, all of which you'd encounter in the many eateries that dot the meandering county lanes. Dining in Cumbria is much more than a nourishing routine; it's a celebration of centuries-old traditions served on a platter. From the top-notch Michelin star restaurants, charming gastropubs to the bustling farmers' markets, each echo the authentic essence of Cumbrian cuisine. If you savour a serving of history with your meal, Cumbria ensures a delightful culinary expedition worth embarking on. The food here does not merely satiate hunger, but, through its rich flavours and precise craftsmanship, narrates the age-old tales of the indomitable British spirit and their love for gastronomy.