Best Restaurants in The Scottish Borders

In total, there are 8 award winning restaurants in The Scottish Borders, based on the combined awards from the leading UK restaurant guides.

Were you expecting to see more restaurants in The Scottish Borders? Remember at Leading Restaurants we only list restaurants holding awards from major restaurant guides; currently less than 3% of all restaurants in the UK and Ireland hold an award from a major guide.

The best restaurant in The Scottish Borders is The Restaurant at The Roxburghe Hotel in Kelso (based on our unique combination of the leading UK restaurant guides). The Restaurant at The Roxburghe Hotel currently holds 2 AA Rosettes.

There are currently no restaurants holding a Michelin Star in The Scottish Borders, however there are 2 restaurants holding a standard Michelin Guide listing.

There are currently 6 listed AA Rosette restaurants in The Scottish Borders consisting of 2 restaurants holding 2 AA Rosettes and 4 restaurants holding 1 AA Rosette.

Nestled in the south-east of Scotland, The Scottish Borders boasts a rich history inextricably linked to its diverse culinary scene. This geographic gift, cradled between Edinburgh, Northumbria and the North Sea, has provided local chefs and eateries with a unique blend of culinary influences and an abundance of fresh, local ingredients. The area is famous for its traditional Scottish dishes, which have been passed down through generations and have been shaped by the harsh climate and the historical impact of invasions and wars. From hearty stews to venison pies, Borders' gastronomy is a sumptuous blend of simplicity, warmth, and robust flavours. The Scottish Borders has seen its dining scene evolving significantly over centuries and now boasts a collection of remarkable restaurants and quaint local pubs, where classic dishes meet modern cuisine under the skilled hands of chefs, celebrating both tradition and innovation. The region is also known for its local produce, with an emphasis on local lamb, game, and fish. Dairy products are also noteworthy, owing to the rich pasture lands cradled in the region's valleys. Ultimately, the Scottish Borders come as a haven for food lovers, offering a unique fusion of tradition and modernity in its culinary delights.