Best Restaurants in Melrose
Best Restaurants in Melrose FAQs
In total, there are 2 award winning restaurants in Melrose, based on the combined awards from the leading UK restaurant guides.
Were you expecting to see more restaurants in Melrose? Remember at Leading Restaurants we only list restaurants holding awards from major restaurant guides; currently less than 3% of all restaurants in the UK and Ireland hold an award from a major guide.
The best restaurant in Melrose is The Hoebridge in Gattonside (based on our unique combination of the leading UK restaurant guides) where the kitchen team serves up award winning Modern Cuisine. The Hoebridge currently holds a standard Michelin Guide listing.
There are currently no restaurants holding a Michelin Star in Melrose, however there are 2 restaurants holding a standard Michelin Guide listing.
At present, there are no restaurants holding an AA Rosette in Melrose; maybe the AA Guide inspectors will visit in the near future!
Tucked away in the Scottish Borders, Melrose is a charming, historic town drenched in a rich food heritage that cannot be ignored by food connoisseurs. Known for its proliferation of cafes and restaurants, it's a town that has consistently embraced and celebrated local Scottish produce, evolving into a dining haven that surpasses its size. You would be hard-pressed to find a better example of Scotland's culinary revolution in the last few decades, a contrast to its humble beginnings as a town famous for its Abbey and its scenic walks. Unsurprisingly, Melrose takes great pride in its culinary traditions. Rustic Scottish meals are reimagined here, combining local ingredients with innovative cooking techniques, a tribute to its restive past and exciting future. It's not difficult to see the town's narratives told through dishes in the local eateries. The local larder is rich, boasting Scottish game, local cheeses, fresh fish from the North Sea and of course, the beloved Scottish whisky. Melrose's restaurants effectively intertwine these indigenous ingredients with international concepts, influencing a unique dining experience. There is a visible respect for provenance and a commitment to juxtapose the familiar and the original, creating a restaurant scene that is contemporary, dynamic yet profoundly Scottish.