Best Gastropubs in Derbyshire and Nottinghamshire

In total, there are 19 award winning gastropubs in Derbyshire and Nottinghamshire, based on the combined awards from the leading UK restaurant guides.

Were you expecting to see more food pubs listed in Derbyshire and Nottinghamshire? Remember at Leading Restaurants we only list gastropubs in the UK and Ireland holding an award from a major UK restaurant guide; less than 3% of the total restaurants in the UK and Ireland currently hold such an award, and the proportion of award winning gastropubs is likely even lower than this.

The best gastropub in Derbyshire and Nottinghamshire is The Bulls Head in Chesterfield (based on our unique combination of the leading UK restaurant guides) where head chef Mark Aisthorpe serves up award winning Modern British Cuisine. The Bulls Head currently holds a standard Michelin Guide listing and 3 AA Rosettes.

There are currently no gastropubs holding a Michelin Star in Derbyshire and Nottinghamshire, however there is 1 gastropub holding a Michelin Bib Gourmand and 4 gastropubs holding a standard Michelin Guide listing.

There are currently 15 listed AA Rosette gastropubs in Derbyshire and Nottinghamshire consisting of 1 gastropub holding 3 AA Rosettes, 6 gastropubs holding 2 AA Rosettes and 8 gastropubs holding 1 AA Rosette.

Tucked away in the heartland of the United Kingdom, Derbyshire and Nottinghamshire are rich in both their storied heritage and diverse gastronomic culture. These counties are characterised by an enchanting blend of bustling towns, serene countryside, and hallowed historical sites. Yet, this region truly manages to distinguish itself through its community of outstanding food pubs and gastropubs, which effortlessly serve as gateways between the past traditions and innovative culinary fusions of the present day. Derbyshire plays host to 'The Devonshire Arms at Pilsley', an iconic landmark in itself. Renowned for sourcing local products within the Chatsworth Estate, their dishes reflect the soul of Derbyshire's farming culture. Over in Nottinghamshire, one can find a gastronomic feast at the quintessentially English 'Hand & Heart' pub. With its history dating back to 1866, the pub's menu harmonises tradition and innovation, offering an irresistible selection from Hearty Red Lion Ale Pie to exquisite Sunday roast. Meanwhile, the 'Larwood & Voce Pub' in West Bridgford is celebrated for its deliciously inventive flair. Pairing gorgeous dishes crafted from fresh, local ingredients with a rotating showcase of real ales, this delightful gastro pub perfectly encapsulates the enduring magnetic charm of the United Kingdom's pub culture.