Best Gastropubs in Dorset and Somerset

Dorset and Somerset, nestled in the heart of the verdant Southwest of England, are renowned for their rich cultural heritage, stunning landscapes, and more crucially, their vibrant pub and food scenes. This magical part of the United Kingdom has a gastronomic identity rooted in premium local produce, traditional pub classics and modern culinary marvels, all of which can be enjoyed in a plethora of historic and stylish gastropubs. Dorset's culinary adventures start at the Black Dog in Chilmark, known for its exquisite ale-battered fish and chips coupled with local ales. Delve further into gastronomy at Hix Oyster & Fish House in Lyme Regis, where mouthwatering seafood, sourced daily from their on-site fishmonger, graces the menu. In Somerset, The Pony & Trap in Chew Magna has managed to preserve its historic character while serving innovative British dishes that hero seasonal and local produce. It boasts a Michelin Star, signalling its exceptional gastronomic prowess. On the other hand, The Good Pub Guide's county dining pub for Somerset, The Sheppey, uniquely positioned in Godney with breathtaking views over the Somerset Levels, delights its guests with eclectic dishes influenced by cuisines from around the world, without forgetting its roots with the timeless Somerset cider. These examples illustrate the palpable passion for food and drink that runs deep in the counties of Dorset and Somerset, forming an integral part of their identity and charm.