Best Gastropubs in Kent

In total, there are 15 award winning gastropubs in Kent, based on the combined awards from the leading UK restaurant guides.

Were you expecting to see more food pubs listed in Kent? Remember at Leading Restaurants we only list gastropubs in the UK and Ireland holding an award from a major UK restaurant guide; less than 3% of the total restaurants in the UK and Ireland currently hold such an award, and the proportion of award winning gastropubs is likely even lower than this.

The best gastropub in Kent is Fordwich Arms in Canterbury (based on our unique combination of the leading UK restaurant guides) where head chef Daniel Smith serves up award winning Modern Cuisine. Fordwich Arms currently holds 1 Michelin Star, 3 AA Rosettes and a ranking of 35th in UK in the Hardens Top 100.

There are currently 3 listed Michelin Star gastropubs in Kent consisting of 3 gastropubs holding 1 Michelin Star. There are also 3 gastropubs holding a standard Michelin Guide listing.

There are currently 11 listed AA Rosette gastropubs in Kent consisting of 1 gastropub holding 3 AA Rosettes, 8 gastropubs holding 2 AA Rosettes and 2 gastropubs holding 1 AA Rosette.

Situated in the heart of the United Kingdom, Kent, often labelled as the "Garden of England", is a prolific hub for food aficionados and pub enthusiasts. This verdant county is well-known for its quintessentially British gastropubs and extraordinary food pubs that offer a rare blend of historical charm and modern gastronomic delights. Over centuries, Kent's unique geographical position, brimming with bountiful farmlands and coastline, has produced a culinary culture steeped in homegrown produce, attracting discerning gourmands from far and wide. A highlight in the gastronomic canvas is "The Sportsman" in Seasalter, a Michelin-starred pub that epitomises Kent's food renaissance. It has garnered wide acclaim for its farm-to-table ethos and inventive use of locally sourced seafood and game. Further inland, "The Three Chimneys" in Biddenden, enchants visitors with its 15th-century architecture and a keen focus on traditional British fare with a sophisticated twist. Embellishing Maidstone's verdant countryside, "The Dirty Habit", an ancient alehouse turned modern gastropub, showcases Kent's impressive local ales alongside a menu of hearty British mainstays. Visiting these gastro-havens in Kent offers an astounding experience where history meets gastronomy, echoing stories of Old Britain whilst indulging the contemporary foodie.