Best Gastropubs in Shropshire and Staffordshire

Nestled within the heart of England are two incredible counties with an indelible mark on our country's gastronomy and love for the good old English pub, Shropshire and Staffordshire. It's not just about ales and pies, it's the food heritage, the tapestry of regional produce and traditional breweries that make these areas particularly notable for pub and food enthusiasts. Shropshire boasts a gastronomic rich history, luring in patrons drawn to its local artisanal craft and traditional producers. One of the popular favourites is the Ludlow Food Centre, a unique food experience where visitors can indulge in locally produced fare. The most notable pub, The Coach House Inn, never disappoints with its locally-based menu championing Shropshire produce. Meanwhile, the vibrant town of Shrewsbury is home to The Loggerheads - a landmark pub with a history dating back to 1780 and reputations for excellent ales and hearty meals. Staffordshire, quite notably steeped in potteries heritage, offering not just world-class ceramics but quite the spectacle in terms of pub gastronomy as well. The Duncombe Arms in Ellastone and The Four Alls in Market Drayton, singled out for their locally-sourced seasonal fare and excellent drink selections, providing a true taste of Staffordshire. The history of these regions echo within the walls of these eateries, where every bite and sip at these establishments allow you a glimpse into their rich past. In these hospitable counties, there is a real sense of community where tradition intertwines with innovation making their culinary offerings tantalizingly different. Whether you meander into cosy rural alehouses or choose to dine at grand gastronomic pubs, you are part of a fascinating, and delicious, story of British gastronomy.