Best Gastropubs in West Yorkshire
Best Gastropubs in West Yorkshire FAQs
In total, there are 2 award winning gastropubs in West Yorkshire, based on the combined awards from the leading UK restaurant guides.
Were you expecting to see more food pubs listed in West Yorkshire? Remember at Leading Restaurants we only list gastropubs in the UK and Ireland holding an award from a major UK restaurant guide; less than 3% of the total restaurants in the UK and Ireland currently hold such an award, and the proportion of award winning gastropubs is likely even lower than this.
The best gastropub in West Yorkshire is Shibden Mill Inn in Halifax (based on our unique combination of the leading UK restaurant guides) where head chef Will Webster serves up award winning Modern British Cuisine. Shibden Mill Inn currently holds a standard Michelin Guide listing and 2 AA Rosettes.
There are currently no gastropubs holding a Michelin Star in West Yorkshire, however there is 1 gastropub holding a standard Michelin Guide listing.
There are currently 2 listed AA Rosette gastropubs in West Yorkshire consisting of 2 gastropubs holding 2 AA Rosettes.
Situated in the heart of the United Kingdom, West Yorkshire is a gastronomic hub steeped in pubs and gastropubs, each with their unique history and signature dishes. With its rich agricultural foundation and thriving livestock industry, it's unsurprising that West Yorkshire's culinary scene pervades with a rustic charm and a farm-to-table ethos. Take, for instance, the illustrious 'The Cross Keys' in Halifax, a classic old-world Yorkshire pub steeped in centuries of tradition. Known for its comforting roasts and delectable pies, it stands as a testimony to West Yorkshire's passion for hearty, home-cooked British fare. In Leeds, one is irresistibly called to 'The Reliance,' where the epitome of British pub grub is elevated through local, seasonal ingredients and bespoke craft ales. And then, of course, there's the exalted 'The Shibden Mill Inn' in the heart of the Shibden Valley, renowned for its rich history and for cultivating a gastropub experience, combining classic dishes with a gourmet twist. Each watering hole, with its own tale to tell, forms a thread in the rich tapestry of West Yorkshire's pub food history.