Best Gastropubs in Greater Manchester North

In total, there are 2 award winning gastropubs in Greater Manchester North, based on the combined awards from the leading UK restaurant guides.

Were you expecting to see more food pubs listed in Greater Manchester North? Remember at Leading Restaurants we only list gastropubs in the UK and Ireland holding an award from a major UK restaurant guide; less than 3% of the total restaurants in the UK and Ireland currently hold such an award, and the proportion of award winning gastropubs is likely even lower than this.

The best gastropub in Greater Manchester North is The White Hart in Oldham (based on our unique combination of the leading UK restaurant guides) where head chef Nathan Sidebottom serves up award winning Modern British Cuisine. The White Hart currently holds a standard Michelin Guide listing and 2 AA Rosettes.

There are currently no gastropubs holding a Michelin Star in Greater Manchester North, however there is 1 gastropub holding a standard Michelin Guide listing.

There are currently 2 listed AA Rosette gastropubs in Greater Manchester North consisting of 1 gastropub holding 2 AA Rosettes and 1 gastropub holding 1 AA Rosette.

Greater Manchester North, located in the heart of the United Kingdom, is an inviting, gastronomic paradise for lovers of traditional British cuisine and the quintessential pub experience. The area prides itself on a rich history, steeped in culinary tradition and an evolved pub culture that harks back to the grand olden times. The renowned food pubs and gastropubs present here are not only a celebration of rustic British cooking styles, but they also incorporate the regional culinary flair which is a testament to Manchester's vibrant past and dynamic present. Perhaps one of the best representatives of the food pub scene in Greater Manchester North is the renowned "Eagle and Child" in Ramsbottom. Acclaimed for its blend of innovative and traditional dishes, this place is a haven for gastronomes and ale enthusiasts. Another notable eating spot is "The Fisherman's Retreat", which, while originally known for its whiskey, now astounds with heartfelt dishes made from locally sourced ingredients. While the aforementioned are great examples, countless gems like "The Hearth of the Ram" and "The Shoulder of Mutton" continue to carry the torch for the gastropub scene, offering their unique take on traditional dishes entrenched in Manchester's culinary historiography. The blend of tasty grub, delectable ales, and the inviting hospitality truly embodies the spirit of Britain's ancient tradition of public houses.