Best Gastropubs in East Lothian and Midlothian

In the verdant heartland of Scotland, you'll find East Lothian and Midlothian, two locations synonymous with exquisite cooking and rich pub history. At the nexus of culinary tradition and innovative gastronomy, these regions are renowned by food enthusiasts and gastropub lovers across the globe. Historically, East Lothian has been the grain basket of Scotland, providing a diverse array of locally sourced ingredients contributing to the authenticity of its vibrant food scene. One of the most notable quintessential British pubs in this area is The Ship Inn, which is in the quaint seaside town of Aberlady. This time-honoured location is respected both for its rich variety of ales and gastronomical delights. The pub takes a modern approach to traditional Scottish dishes, with East Coast haddock and hand-dived scallops as fan favourites. Venturing into the hills of Midlothian, there are a number of traditional pubs that have turned their hand to modern gastronomy. Notably, The Paper Mill in Lasswade stands out, integrating the love for local produce coupled with a palate for international flavours. Alongside its classic staples such as the good old haggis, they also serve fusion dishes such as Thai-spiced salmon. Another indispensable name is The Sun Inn in Dalkeith. With a remarkable reputation for their delightful menu, they offer an exciting assortment of comfort food and innovative dishes. It has earned global recognition and countless awards, drawing food lovers from far and wide. Overall, East Lothian and Midlothian offer a gastronomical adventure styled with rich history and character. Each of the numerous pubs in the area tells a story of traditions, delicious food, and high-quality ales, making it a must-visit destination for any food pub and gastropub devotee.