The Abbey Inn

The Abbey Inn, Byland, York, YO61 4BD
Michelin Guide Listed
Michelin Guide
No Rosettes
AA Guide
Not in Top 100
Hardens
Not in Top Rated
Good Food Guide

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Contact information
Opening times
12:00 - 11:00 PM
Monday
Closed
Tuesday
Closed
Wednesday
5:00 - 11:00 PM
Thursday
12:00 - 11:00 PM
Friday
12:00 - 11:00 PM
Saturday
12:00 - 9:00 PM
Sunday
Chef
Tommy Banks, Charlie Smith
Nearest train station
Thirsk
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The Abbey Inn restaurant reviews

Click here to view Tripadvisor reviews for The Abbey Inn
Google Reviews

Average rating: 4.6
Latest review:

We had been looking forward to our visit and were disappointed that the experience did not meet our expectations. Given your excellent reputation and premium pricing, we arrived with high expectations. There were certainly aspects of the meal that we enjoyed. We started with the buffalo chicken starter and the pork pie starter, both of which were excellent and very enjoyable. For our mains, we both chose the lasagne. The flavour was delicious; however, we were disappointed by both the presentation and portion size. Visually, the dish looked quite unappetising, and the serving size was no larger than the starters we had enjoyed beforehand. Considering the price point, we expected a more substantial and better-presented main course. In fact, despite ordering a starter, main course and dessert each, we both left still feeling hungry, which is not what we would expect after spending a significant amount on a meal at a restaurant of this calibre. Unfortunately, dessert was also underwhelming. We both ordered the Guinness sundae, which lacked flavour, and the brownie pieces tasted almost stale. The service from some of the younger waiting staff fell below the standard we would expect from an establishment of your reputation. There appeared to be a lack of training and attention to detail. When a 12.5% service charge is automatically added to the bill, customers naturally expect the service to be exceptional. We are fortunate to have many excellent pubs in the area that consistently serve outstanding food at a much lower price point. For that reason, we left feeling disappointed, as the overall experience did not reflect the reputation or cost of dining at the Abbey Inn.

Elizabeth Bellamy

The Abbey Inn guide awards history

Date Guide Old Award New Award
September 2023 Michelin Guide Added to Guide
Michelin Guide Listed

Our review of The Abbey Inn (February 2025)

Relaunched in May 2023 as the latest restaurant from celebrity chef Tommy Banks, The Abbey Inn is a country pub sat in the village of Byland, overlooking the famed Byland Abbey. The pub is just over a mile away from Mr Banks' original restaurant The Black Swan (where I'd enjoyed a very good meal a few years ago) and having been awarded a Michelin Guide listing in September 2023, I was reasonably expectant of a quality meal (despite some fairly inconsistent online reviews from regular punters) as I rocked up for lunch with my wife and two young children, on a sunny February Saturday....

The Abbey Inn FAQs

Does The Abbey Inn have a Michelin Star?

No, The Abbey Inn is listed in the Michelin Guide but currently holds a standard Michelin Guide listing, which was awarded in September 2023.

How many AA Rosettes does The Abbey Inn hold in the AA Guide?

The Abbey Inn does not currently hold any AA Rosettes.

What is the address of The Abbey Inn in York?

The Abbey Inn, Byland, York, YO61 4BD.

What is the telephone number for The Abbey Inn in York?
What is the contact email address for The Abbey Inn in York?

To email The Abbey Inn now, please click here

Where is the nearest train station to The Abbey Inn?

The nearest train station to The Abbey Inn is Thirsk, approximately 8.75 miles away (as the crow flies).

What style of food do they serve at The Abbey Inn?

Our most recent description of the cuisine type served at The Abbey Inn is Modern Cuisine.

Does The Abbey Inn serve afternoon tea?

No, according to our records The Abbey Inn does not currently serve afternoon tea.

Who is the Head Chef at The Abbey Inn?

Our last recorded senior chefs at The Abbey Inn are Tommy Banks, Charlie Smith.