Award Winning Restaurants by Gordon Ramsay

In total, there are 7 award winning restaurants operated by Gordon Ramsay in the UK and Ireland, based on the combined awards from the leading UK restaurant guides.

We also found 8 restaurants operated by Gordon Ramsay in our database which do not currently hold an award from a leading restaraunt guide (or we believe are permanently closed); Maze in London, Maze Grill in London, Bread Street Kitchen in London, Union Street Cafe in London, London House in London, Heddon Street Kitchen in London, Gordon Ramsay Bar and Grill Park Walk in London and York and Albany in London.

Note that any restaurants that were previously operated by Gordon Ramsay but remained open after that relationship ended will no longer be assigned to Gordon Ramsay in our database.

The best restaurant owned or operated by Gordon Ramsay in the UK and Ireland is Restaurant Gordon Ramsay in London (based on our unique combination of the leading UK restaurant guides) where the kitchen team serve up award winning French Cuisine. Restaurant Gordon Ramsay currently holds 3 Michelin Stars, 4 AA Rosettes and a rating of Exceptional in the Good Food Guide.

There are currently 3 listed Michelin Star restaurants owned or operated by Gordon Ramsay in the UK and Ireland consisting of 1 restaurant holding 3 Michelin Stars and 2 restaurants holding 1 Michelin Star. There are also 4 restaurants holding a standard Michelin Guide listing.

Restaurants operated by Gordon Ramsay currently hold a total of 5 Michelin Stars in the UK and Ireland. Remember, Michelin state clearly that Michelin Stars are always awarded to (and held by) a restaurant, not by an individual chef.

There are currently 6 listed AA Rosette restaurants owned or operated by Gordon Ramsay in the UK and Ireland consisting of 2 restaurants holding 4 AA Rosettes, 1 restaurant holding 3 AA Rosettes and 3 restaurants holding 2 AA Rosettes.

Restaurants operated by Gordon Ramsay currently hold a total of 17 AA Rosettes in the UK. As with many guides, The AA always award AA Rosettes to a restaurant, not to a particular chef.

Gordon Ramsay, arguably one of the most famous culinary figures in the UK, has built a reputation not just on his superb ability to cook, but also on his pugnacious personality and sharp tongue. Born in Johnstone, Scotland in 1966, Ramsay's early life saw him immersed not in flambe ingredients, but in football, playing for the under-14 team of Glasgow's Rangers. However, after injuries derailed his dreams of professional football, he shifted his focus towards catering college, leading him to hone his skills under the guidance of mentors like Marco Pierre White and Albert Roux in London, and Guy Savoy and Joel Robuchon in Paris. Ramsay's professional career is as decorated as the dining rooms of his many prestigious restaurants. With establishments such as the eponymous Restaurant Gordon Ramsay in London, which received three Michelin stars in 2001, and Petrus, where bottles of wine can cost almost as much as a second-hand family car, Ramsay has proven his culinary prowess time and again. Moreover, he has also created a niche for himself on television. Who could forget his fiery performances on shows such as "Hell's Kitchen," wherein we've seen many a hapless contestant wilt under his blistering critique, or his empathetic yet firm approach on "Kitchen Nightmares", as he strives to save struggling businesses? Overall, Ramsay's multifaceted career has added considerable spice to the culinary world.