Maze Grill

Average rating: 4.1

Latest review:

I visited Maze Grill for the first time last week. Accessing the restaurant, you are welcomed by reception staff that re-direct you to Maze Grill or Maze. They are next to each other but Maze offers also a bar where you can enjoy drinks while waiting for your table to be ready. In Maze we had a cocktail and a glass of wine before being able to sit at our table. It was approximately in the middle of the big room, there was no music and the atmosphere was quite. We have been welcomed by waiters and managed to order within 10 minutes. We had a cured meat board as a starter (including salami, prosciutto, mozzarella, olives) and then our mains: Fried Buffalo Chicken and a 10oz rump steak. Chicken was amazing and the steak, cooked medium, was nice. Probably I should have had it cooked medium rare because it was hard to bite. We ended with a cheesecake that was amazing. We saw many people visiting the kitchen after the meal and we asked the waiter if we could do it too. A manager took us to the kitchen and we met the chefs who have been very kind. We were showed how they cook meat and the refrigerators. Overall a great experience
Posted by Nick Colantonio 2 months ago

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