| Telephone: | 0131 332 6281 |
| Email: | Send Email |
| Website: | Visit Official Website |
| Twitter: | scranandscallie |
| Chef: | James Chapman, Tom Kitchin, Dominic Jack |
| Address: |
1 Comely Bank Road, Edinburgh, EH4 1DT
|
| Train Station: | Haymarket (0.94 miles) |
| Google Maps: | View on Google Maps |
| Monday: | 12:00 PM - 12:00 AM |
| Tuesday: | 12:00 PM - 12:00 AM |
| Wednesday: | 12:00 PM - 12:00 AM |
| Thursday: | 12:00 PM - 12:00 AM |
| Friday: | 12:00 PM - 12:00 AM |
| Saturday: | 8:30 AM - 12:00 AM |
| Sunday: | 8:30 AM - 12:00 AM |
Excellent gastropub food served in a relaxed restaurant environment. Traditional pub foods, but refined/exceptionally well made. They emphasize local, fresh, and flavourful cooking. The service has been great on the many (5?) occasions I have been there. But it isn't cheap, especially in comparison to pubs in the area... Expect restaurant prices for food and alcohol.
I typically go to Scran & Scallie when I have friends or relatives in town and want to show off Edinburgh cuisine. There is something for everyone (vegetarian and gluten free options). Doesn't disappoint.
