Award Winning Restaurants by Tom Kerridge

In total, there are 4 award winning restaurants operated by Tom Kerridge in the UK and Ireland, based on the combined awards from the leading UK restaurant guides.

We also found 1 restaurant operated by Tom Kerridge in our database which does not currently hold an award from a leading restaraunt guide (or we believe is permanently closed); Bull and Bear in Manchester.

Note that any restaurants that were previously operated by Tom Kerridge but remained open after that relationship ended will no longer be assigned to Tom Kerridge in our database.

The best restaurant owned or operated by Tom Kerridge in the UK and Ireland is The Hand and Flowers in Marlow (based on our unique combination of the leading UK restaurant guides) where the kitchen team serve up award winning Modern British Cuisine. The Hand and Flowers currently holds 2 Michelin Stars and 4 AA Rosettes.

There are currently 2 listed Michelin Star restaurants owned or operated by Tom Kerridge in the UK and Ireland consisting of 1 restaurant holding 2 Michelin Stars and 1 restaurant holding 1 Michelin Star. There are also 2 restaurants holding a standard Michelin Guide listing.

Restaurants operated by Tom Kerridge currently hold a total of 3 Michelin Stars in the UK and Ireland. Remember, Michelin state clearly that Michelin Stars are always awarded to (and held by) a restaurant, not by an individual chef.

There are currently 3 listed AA Rosette restaurants owned or operated by Tom Kerridge in the UK and Ireland consisting of 1 restaurant holding 4 AA Rosettes and 2 restaurants holding 3 AA Rosettes.

Restaurants operated by Tom Kerridge currently hold a total of 10 AA Rosettes in the UK. As with many guides, The AA always award AA Rosettes to a restaurant, not to a particular chef.

Employing an aesthetic that gleams with the hearty charisma of old British cookhouses, Tom Kerridge, a renowned UK-based celebrity chef, continues to command expanding admiration in the culinary universe. Kerridge's voyage into the world of gastronomic excellence was certainly no child's play. His early years as a child in Gloucester revealed an innate fondness for food, which he nurtured, later embarking on a culinary expedition as a student at the University of Bath, giving notice to a career laden with gastronomic glamours to come. Operating in high-pressure kitchen environments from a tender age undoubtedly bestowed upon Kerridge an indomitable spirit, that he, with time, polished into a world-class professional finesse. The culmination of his skills manifested in his restaurants - "The Hand & Flowers", and "The Coach", Hawskmoor in Marlow. Not only did this venture receive a wealth of critical acclaim, but it made the record-breaking feat of being the first pub to be awarded two Michelin stars. Kerridge's entrancing charm and his natural ability to enthral audiences transformed his presence on television into a cooking spectacle. His notable appearances include "MasterChef" and "Saturday Kitchen", and of course, his own TV shows "Tom Kerridge's Proper Pub Food" and "Tom Kerridge's Lose Weight for Good". As both a chef and a television personality, Kerridge embodies the very best of what British cuisine has to offer.