In a hurry? You can call Holy Carrot on 020 4580 1425
Holy Carrot
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Holy Carrot restaurant reviews




Average rating: 4.5
Absolutely incredible experience at Holy Carrot! The food was fantastic - the Green Goddess salad and especially the whipped tahini are dishes I’m still thinking about. Huge compliments to the chef Frankie!
We had limited time in Notting Hill as we were on a group tour, so we were especially impressed by how quickly and efficiently everything came out. The team was incredibly organised without making us feel rushed, and everyone was so lovely.
As someone who eats low-carb and vegan, I found it surprisingly difficult to find something I could eat around London so Holy Carrot was an absolute dream. Everything was fresh, beautifully prepared and full of flavour. And the presentation honestly blew me away, the edible flowers and all the little details made the meal feel really special.
The customer service was just as wonderful. Special thanks to Gabriel and Prince, who were funny, warm, attentive and genuinely lovely. They really made the whole experience even better.
10/10 recommendation. Honestly one of the best meals I can remember having in a very long time and without a doubt my favourite meal of this summer. I would absolutely come back to London just to eat here again! ❤️🍀🌺




Holy Carrot guide awards history
| Date | Guide | Old Award | New Award |
|---|---|---|---|
| September 2024 | Michelin Guide | Added to Guide | ![]() |
Holy Carrot FAQs
No, Holy Carrot is listed in the Michelin Guide but currently holds a standard Michelin Guide listing, which was awarded in September 2024.
Holy Carrot does not currently hold any AA Rosettes.
156 Portobello Road, London, W11 2EB.
To email Holy Carrot now, please click here
The nearest train station to Holy Carrot is Shepherd's Bush, approximately 0.90 miles away (as the crow flies).
Our most recent description of the cuisine type served at Holy Carrot is Vegan.
No, according to our records Holy Carrot does not currently serve afternoon tea.
Our last recorded head chef at Holy Carrot is Daniel Watkins.

