Kicky's

The Good- small plates were excellent- the gnocchi and focaccia were both delicious and a great start to the meal. The Bad - main course was very disappointing. The monkfish was extremely rubbery and tough, to the point that it was difficult to cut. It was also super salty. Two of us ordered it and both ended up sending it back. To the manager’s credit, they handled the situation very well. They apologized, were understanding, and offered to replace the dish. I initially chose the chicken, but was told it would take around 40 minutes, so we shared the striploin instead. Sadly, that was also underwhelming, as a large portion of it consisted of fatty pieces. Also the response from our waiter when we mentioned that the monkfish was rubbery, was full of sass. Rather than acknowledging the issue, we were simply told, “That’s the way it is“. It’s a shame because the starters showed real promise, and the manager’s professionalism was appreciated. However, the disappointing mains and the poor attitude from our waiter meant the overall experience fell well below expectations.