ABC Kitchens at The Emory Hotel

Had a work group dinner here on a Sunday evening. Staff was friendly and the service great. Upscale atmosphere/vibe but very approachable for a nice dinner. We were not sure how to order so our waitress advised 5-8 plates for the table. The menu suggests single dish ordering but it is a shareable menu. The arroz con pollo had deep flavor and a unique texture balance between the crispy of the crackling skin and the rice. A must try. The carrot salad was a hit as well. The tomato and mozzarella pizza was a standout probably the second best dish. The pork tacos had an amazing depth of flavor. Covering our vegetarian in the group the wood grilled shiitake was a hit as were the fried artichokes. A great dinner was had and we all left having enjoyed the experience.