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Restaurant Overview

Telephone: +353 21 464 6768
Email: Send Email
Chef: Dan Geurin


Restaurant Location

By The Pier, Ballycotton
Google Maps: View on Google Maps
what3words: qualifications.having.wilts
Monday: Closed
Tuesday: Closed
Wednesday: 12:00 - 9:00 PM
Thursday: 12:00 - 9:00 PM
Friday: 12:00 - 9:00 PM
Saturday: 12:00 - 9:00 PM
Sunday: 12:00 - 9:00 PM

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Restaurant Reviews and Social

Average rating: 4.4

Latest review:

Out of this world food! Everything we ordered was cooked to perfection and presented fabulously! Everyone working there was so friendly and welcoming it made the meal there all the more special! Would definitely recommend a trip to Ballycotton for a meal here alone so if you are in the area it should definitely be on your must do list! Get the Salted Caramel Tart! Compliments to the chef!
Posted by Rebecca 2 months ago

Restaurant Guide Change History

Date Guide Old Award New Award
February 2022 Michelin Guide Michelin Guide Listed Michelin Bib Gourmand
October 2021 Michelin Guide Added to Guide Michelin Guide Listed

Best Restaurant Lists

Best restaurants in Ireland (37th)

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